Sarah Biren

Sarah Biren

Food Journalist

Sarah is a baker, cook, author, and blogger living in Toronto. She believes that food is the best method of healing and a classic way of bringing people together. In her spare time, Sarah does yoga, reads cookbooks, writes stories, and finds ways to make any type of food in her blender.

Ceramic cookware seems to be all the rage nowadays. They look gorgeous with their colors and patterns. They can match different kitchen aesthetics with pretty pastels, bold jewel tones, and retro-inspired shades. But aside from looking attractive and aesthetically pleasing, how do they compare to other materials like stainless steel and cast iron? Ceramic comes...

IQ (intelligence quotient) tests aren’t the only way to measure intelligence. For one, these tests evaluate specific skills like memory, logic, and problem-solving. But that doesn’t encompass all kinds of intelligence or measure people’s overall abilities. After all, intelligence is a broad topic and psychologists study it from many different angles. One interesting find is...